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pizza shop

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* Grilled PIZZA, invented in Providence, Rhode Island, uses a fairly thin crust cooked on a grill; the pizza shop toppings are placed on the baked side after the PIZZA has cooked for a bit and flipped over. * English muffin pizza shop or French bread PIZZA and PIZZA bagel is a common pizza shop convenience PIZZA made at home in pizza shop an oven or toaster, usually with a simple topping of spaghetti sauce, sliced or shredded cheese, and perhaps pepperoni. French pizza shop bread PIZZA is sometimes available commercially as a frozen meal. pizza shop * In New pizza shop Haven, Connecticut, the local specialty pizza shop is known pizza shop as apizza. This thin-crust PIZZA originated with the Frank Pepe pizza shop Pizzeria pizza shop Napoletana in pizza shop the Wooster Square neighborhood of New Haven. The canonical New Haven-style PIZZA is a white clam pie. * In the Binghamton/Endicott area of upstate NY, PIZZA is often pizza shop sold as "sheet PIZZA". This style, pizza shop made popular by restaurants such as Nirchi's and Brozzetti's, is pizza shop similar to the Sicilian style, but typically pizza shop comes in a rectangular shape, pizza shop has a sweeter crust, and sometimes uses non-traditional cheeses. pizza shop * Long pizza shop Island, New York, where the PIZZA pizza shop is glorified by many residents, has its own regional variation, aptly titled the Long Island PIZZA, which pizza shop typically has a somewhat thinner crust. It is also the birthplace of the " PIZZA bagel", which pizza shop substitutes bread with a half pizza shop sliced bagel, while still having normal pizza shop toppings and ingredients. pizza shop Traditional New York-style PIZZA varieties are served at local pizza shop pizzerias by the slice or full pie. The most popular types include regular (traditional round thin sliced PIZZA), Sicilian (square with a thick crust), marinara (no cheese, just sauce), white PIZZA (mozzarella and ricotta cheese toppings, no sauce), grandma pizza shop (typically square with a thinner crust than Sicilian and the sauce goes over pizza shop the cheese). There is also a growing pizza shop pizza shop choice of gourmet pizza shop PIZZA including baked ziti PIZZA, buffalo chicken pizza shop PIZZA, eggplant/chicken parmesan pizza shop PIZZA, pizza shop salad PIZZA, chicken marsala PIZZA and pizza shop shrimp scampi PIZZA. Small family- owned pizzerias are ubiquitous, as many families traditionally pizza shop set one day a week as a 'PIZZA night' when they go to these pizza shop local family pizzerias on a weekly basis. It is pizza shop not pizza shop uncommon for a town on Long Island to have several pizza shop different pizzerias, each with its own distinct flavor. The Long Island PIZZA Festival & Bake-Off is annual competition where mom and pop pizzerias compete to be named best on pizza shop Long Island.

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